Tulsi, which is an integral part of the Indian household, is
not only considered holy but is also known to have many medicinal benefits,
too. Here's taking a look at some of them...
Cures fever
With its anti-bacterial and antibiotic properties, it cures
common infections, including fever. Boil a few leaves of tulsi along with
powdered cardamom in half litre water and let it reduce to half in quantity.
Mix this decoction with sugar and milk and have a sip of it once in every two
to three hours.
Good for diabetes
With antioxidants and essential oils that produced
caryophyllene, eugenol and methyl, it can all help the pancreatic beta cells,
which store and release insulin, function better. This, in its turn helps
increase the sensitivity to insulin. This lowers ones blood sugar levels and
treats diabetes.
Great for heart
The eugenol in tulsi helps protect the heart and keeps one's
blood pressure under control. It also lowers their cholesterol levels. Chew few
leaves of tulsi on an empty stomach to prevent heart ailments. Chewing a few
leaves of tulsi on an empty stomach everyday can both prevent and protect any
heart ailments.
Beats stress
By maintaining optimum cortisol levels, it helps in beating
stress. Its leaves help in soothing nerves, regulating blood circulation and in
beating free radicals produced during stress. Chewing 10-12 leaves helps in
alleviating stress.
Reference:
http://timesofindia.indiatimes.com/life-style/health-fitness/health-news/Benefits-of-tulsi/articleshow/51570165.cms
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